For coffee shops

Single-origin coffee for your menu

We sell Torcaza and Panal wholesale to coffee shops across New England, in 1 lb and 5 lb bags, whole bean. No lock-in contracts.

  • Coffee from farms we can name, in Nariño, Colombia
  • Roasted in Northborough, Massachusetts, and dropped off by hand
  • Roasted weekly, in small and frequent deliveries
  • An origin sheet so you can tell your customers the story
  • A heads-up every time the lot changes

Freshness

We roast weekly and deliver in small, frequent drops instead of one big order that sits on your shelf losing what you paid for. Your customers get coffee within days of the roast, and the roast date is printed on every bag — yours and theirs.

For the counter

Besides the beans for your bar, we can leave you the 250 g bag ready to sell on the shelf: the same coffee your customer just drank, to take home. Packed and labeled, with a suggested retail price.

How we work

We quote every account by volume and frequency. Write to us, we'll send a sample, and we'll talk pricing and terms.

Ask for a sample

The fastest way to reach us is WhatsApp, at +1 774 808 1173. Or leave your details in the form below — tell us your shop's name, your city and how much coffee you go through in a month, and we'll get back to you. There's always one of us on the other end.

Want to taste them first? See the three coffees, or read where the green coffee comes from.